"The aromas pop, with notes of green apple, Bosc pear, and whiffs of tropical fruit. Medium-bodied, texturally rich kiwi flavors follow. It brings a sense of frank, focused deliciousness." 91 Points. Sean P. Sullivan, Northwest Wine Report

Each row of Pinot Gris from our vineyard has a unique flavor profile. We keep each block of our vineyard separate during fermentation, and we begin to bring our Pinot Gris to life through layering. Our Oak Hill and Thelma Pinot Gris showcase more stone fruit and pear, while our Winery Pinot Gris is citrus and crisp apple. 

A Note from Winemaker, Leo Gabica
"My intention with this Pinot Gris is to capture the 2023 vintage. The warmth brought forward a unique depth of flavor. To preserve the aromatics and acidity, we fermented the wine at a low temperature in stainless steel tanks. Our goal is to have the wine tell a story. You have the aromatics as your introduction to the wine, followed by layers of flavors and a lingering finish." 

Start your Story
Our 2023 Pinot Gris is the perfect companion for relaxing on your porch, catching up with friends, or enjoying with a delicious dish. Our favorite pairings are roasted chicken, fresh pasta, shrimp, or salad sprinkled with feta.