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2016 Red Fusion

2016 Red Fusion
Wine Specs
Vintage
2016
Harvest Date
October 2016
Acid
6.4 g/L
pH
3.59
Bottling Date
September 3, 2017
Alcohol %
13.00
In Stock
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$25.00
 
SKU: 0467

Fun and warm-spirited, our 2016 Red Fusion brings together Pinot Noir, Syrah, Merlot, and Cabernet Sauvignon, creating this unique red blend.

Wine Specs
Vintage
2016
Harvest Date
October 2016
Acid
6.4 g/L
pH
3.59
Bottling Date
September 3, 2017
Alcohol %
13.00
Wine Profile
Tasting Notes
The palate opens with smooth notes of plum, dried cherry and fig. Hints of black pepper and cocoa carry this wine into a lingering finish. A great companion to the dinner table as we move into the autumn months, this wine makes a versatile pairing option and is an excellent choice with all your favorite comfort foods. As you try this wine with different dishes, you might discover new flavors as the ingredients compliment the distinct varietals within this blend.
Vineyard Notes
The 2016 growing season in Oregon mimicked the previous few vintages with one of the earliest bud breaks yet. Spring came quickly with warm days that turned into temperate summer months. Bloom saw a miniature heat wave that tapered the size and set of the fruit. Though the growing season got off to an early start, the more even summer temperatures slowed things and allowed the fruit to develop thoroughly with delectable complexity and intense flavor. The vintage resulted in, once again, extraordinary fruit quality, but with yields closer to pre-2014 vintages.
Production Notes
46% Pinot Noir 25% Syrah 21% Merlot 8% Cabernet Sauvignon
Food Pairing Notes
We consider this our "Table Wine" the perfect pairing for those who enjoy a Pinot Noir, yet desire a little boldness in a red wine.
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